Being raise by a Batangeña mom, nakahiligan ko rin ang kumain ng “gata”.
Nakakatuwa na pati ang anak ko nahilig din sa gata at sa gulay.
Pero syempre, kapag tinanong ang mga kids kung ano ang favorite nila na food, “CHICKEN” ang sagot nila..
If your kids love chicken, and you’re thinking of a dish that’s not just yummy, but also healthy and most especially easy to prepare for busy moms, I would like to introduce to you this recipe.
And ofcourse, sa mga Tipid Mommy, very budget-friendly pa ito.
I am happy to share with you mommies our “Chicken Fillet Sinanglay”. If familiar kayo sa “Sinanglay na Tilapia” mommies parang ganun pero we will be using chicken fillet this time.
1/2 chicken breast fillet (sliced into stick-type)
2 tali pechay (leaves only, blanch to soften)
1 coconut milk
1 cup of water
4 gloves garlic (diced)
1 medium size onion
Salt & Pepper
1/2 sachet Ajinomoto Chicken Savor
1 tomato (optional)
1 thumb ginger (optional)
1 siling haba (optional)
1. Blanch Pechay Leaves
2. Wrap/Roll the Chicken in blanched Pechay Leaves
3. Sauté garlic & onion in the pan
4. Add the rolled chicken
5. Pour in the coconut milk, simmer for few minutes
6. Add 1 cup of water (bring to boil)
7. Season with salt & pepper
8. Season with AJI-Chicken Savor to add more flavor on the dish
9. Bring to boil hanggang maluto ang gata
10. Serve with steamed rice
Tada! Here’s how it looks like mommies!
My child loves pechay because of this dish! Imagine if maka 8 chicken strips sya naka 8 leaves din sya ng pechay!
Sa bawat dish sa kusina, #ALWAYSCHOOSEAJISEASONINGS. And alam nyo ba mommies, even celebrities use Ajinomoto products for their favourite dishes.
On its 60th year, Ajinomoto Philippines Corporation (APC) unveiled two big developments:
- the star-studded Aji Seasonings Series Campaign
- the new Ajinomoto Group Global Brand Logo (AGB) – at the #AjinomotoBigDay event last May 25, 2018 at Oasis Manila.
The Aji Seasonings Series
The campaign brings together four Ajinomoto seasoning brands – AJI-NO-MOTO® Umami Seasoning, AJI-GINISA®, AJI-PORKSAVOR®, and AJI-CHICKENSAVOR® – and three of the country’s biggest stars to provide Filipino families with an Ajinomoto seasoning for whatever kind of deliciousness they need whether in fried, saucy, or soupy dishes.
New AJI-PORKSAVOR® and AJI-CHICKENSAVOR® endorser Anne Curtis and AJI-GINISA® ambassador Marian Rivera made a special joint appearance at the #AjinomotoBigDay to share with media guests their own cooking journeys and encourage Filipinos to #AlwaysChooseAjiSeasonings.
Newlywed Anne said, “Like so many others, I’m a beginner in the kitchen and cooking is such a fun challenge to take on.” Even better, she gets to share her new discoveries with her food-loving family and friends.
Devoted wife and mom Marian, on the other hand, has tried her hand on a variety of ginisa-related recipes “mula simpleng ginisang gulay hanggang sa mga recipes na mas bongga at adventurous” as seen on her Instagram food profile, @LutoNiYan.
AJI-NO-MOTO® Umami Seasoning endorser Liza Soberano, through a special video message, reached out to fellow young cooks. “For all of you who like to cook for their family like me, it’s helpful to know that there are Ajinomoto Seasonings that can aid you to make each and every meal delicious and enjoyable for your loved ones.”
Mommies, check out the new The Aji Seasonings Series TV commercials starring Marian and Anne on facebook.com/
Oh mommies, balitaan nyo ako kapag niluto nyo ang “Chicken Fillet Sinanglay” ha?